750g Choc Bakels Pettinice Ready-to-roll Fondant
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750g Choc Bakels Pettinice Ready-to-roll Fondant

750g Choc Bakels Pettinice Ready-to-roll Fondant

$10.46
750g Choc Bakels Pettinice Ready-to-roll Fondant
$10.46

The Story

Bakels Pettinice Ready-to-Roll Fondant is a smooth, consistent, and easy-to-handle fondant covering for cakes with a great taste. With its superiority and flexibility, Bakels Pettinice Fondant has an extremely smooth finish.\n\nThe 750g packets come in 11 colours to suit your different needs - White, Black, Red, Green, Yellow, Blue, Orange, Purple, Pink, Ivory, Chocolate!\n\nIngredients: Sugar, Glucose, Water, Cocoa Powder (6%), Hydrogenated Vegetable Oil, Maize Starch, Colour (150d), Stabilisers (413, 466), Humectant (Glycerine), Modified Starch (1422), Preservative (202), Acidity Regulator (260), Emulsifiers (322, 492), Antioxidant (307b)\n\nAllergens: Contains soy.\n\nVegan. Halal. Kosher. Gluten Free.\n\nHow to Handle: Remove the required amount of icing from the container and knead gently by hand until it is pliable and smooth. Roll out the icing to the required thickness and place over the cake. Press the icing over the cake and trim off.

750g Choc Bakels Pettinice Ready-to-roll Fondant - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Bakels Pettinice Ready-to-Roll Fondant is a smooth, consistent, and easy-to-handle fondant covering for cakes with a great taste. With its superiority and flexibility, Bakels Pettinice Fondant has an extremely smooth finish.\n\nThe 750g packets come in 11 colours to suit your different needs - White, Black, Red, Green, Yellow, Blue, Orange, Purple, Pink, Ivory, Chocolate!\n\nIngredients: Sugar, Glucose, Water, Cocoa Powder (6%), Hydrogenated Vegetable Oil, Maize Starch, Colour (150d), Stabilisers (413, 466), Humectant (Glycerine), Modified Starch (1422), Preservative (202), Acidity Regulator (260), Emulsifiers (322, 492), Antioxidant (307b)\n\nAllergens: Contains soy.\n\nVegan. Halal. Kosher. Gluten Free.\n\nHow to Handle: Remove the required amount of icing from the container and knead gently by hand until it is pliable and smooth. Roll out the icing to the required thickness and place over the cake. Press the icing over the cake and trim off.

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